Lizzie Black Kander

Cocoa Shells

Preparation info
    • Difficulty

      Easy

Appears in
top 1000The Settlement Cook Book
The Settlement Cook Book

By Lizzie Black Kander

Published 1903

  • About

Ingredients

  • 1 cup cocoa shells
  • 6 cups boiling water

Method

Boil shells and water three hours; as water boils away, add more water. Strain and serve with milk and sugar. By adding ⅓ cup of cocoa nibs a much more satisfactory drink is obtained.