Manhattan Cocktail

Preparation info
    • Difficulty

      Easy

Appears in

By Lizzie Black Kander

Published 1903

  • About

Ingredients

  • whiskey (Sheridan rye)
  • Vermuth bitters
  • fine ice

Method

A dash of Angostura, apricotine and orange bitters, and a slice of lemon peel. Stir well and serve in cocktail glasses. Sweeten to taste.