Potato Soup

• 3 potatoes (cut small)
• 2 teaspoons chopped celery
• 2 teaspoons chopp

Heat one tablespoon butter, add the onions and celery, and let simmer ten minutes. Add potato, cover, and cook two minutes. Add the water and boil one hour. Add more boiling water as it evaporates. Bind the remaining flour and butter, add some potato liquid and cook. Combine the mixture and serve ho