Preparation info
    • Difficulty

      Easy

Appears in

By Lizzie Black Kander

Published 1903

  • About

Ingredients

  • 1 qt. tomatoes
  • 3 pts. milk
  • 2 tablespoons

Method

Heat the tomatoes and milk in separate dishes. Add to the tomatoes the salt, pepper, butter and bread crumbs. When the tomatoes are thoroughly cooked add the soda and milk at once and remove from the stove.