Tomato Sauce No. 1

• 2 tablespoons butter
• ½ cup water
• ¼ teaspoon <

Heat the butter, remove from the fire, stir in the flour. Add the water, stir well, add the tomato, the onion juice, salt and pepper, boil 5 minutes. Served hot with boiled macaroni or with boiled or baked meat, or with baked eggs or fish.