Beef Loaf

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Preparation info

    • Difficulty


Appears in

The Settlement Cook Book

By Lizzie Black Kander

Published 1903

  • About


  • 1 lb. raw beef, chopped
  • Salt and pepper
  • 1 teaspoon chopped onions
  • ½ cup bread crumbs
  • ½ cup cold water


Mix all the ingredients together, then form into a roll about six inches long; lay strips of bacon over the top or cover with buttered paper; place in a baking pan and bake in a quick oven about 30 minutes; if the bacon is omitted baste every 5 minutes with ¼ of a cup of fat drippings melted in one cup of boiling water; serve plain or with brown mushroom sauce poured around it.