Fried Spring Chicken No. 1

Name: Fried Spring Chicken No. 1
Ingredients: ¼ cup butter, or poultry fat; Salt and pepper; Flour and ginger; 1½ lb. spring chicken

Preparation info

Difficulty
Easy

Appears in

The Settlement Cook Book

By Lizzie Black Kander

Published 1903

About

Ingredients

1½ lb. spring chicken
Salt and pepper
¼ cup butter, or pou

Main course
Spring

Method

Season chicken with salt, pepper and ginger. Dredge with flour and fry them in plenty of hot fat in a frying pan until tender and brown, being careful not to burn.