Mayonnaise for Cold Meat No. 1

Preparation info

    • Difficulty

      Easy

Appears in

The Settlement Cook Book

By Lizzie Black Kander

Published 1903

  • About

Ingredients

  • tablespoons soup stock
  • tablespoons white wine
  • tab

Method

Mix dry ingredients, add the rest and place in double boiler. Cook 10 minutes or until thick and smooth, stirring constantly.