Macaroni in Tomato Cases

• 8 tomatoes
• 1 cup boiled macaroni
• 1 cup White Sauce

Cut top off tomatoes, and scoop them out, fill with macaroni, White Sauce, salt and pepper, and some of the scooped out tomato and the ham. Cover with cracker crumbs, butter, the cheese. Bake in hot oven 15 minutes, and serve at once.