Chili Con Carne

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Preparation info

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Appears in

The Settlement Cook Book

By Lizzie Black Kander

Published 1903

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Take suet size of an egg and 2 onions; put through meat chopper. Set on stove till slightly brown. Add ½ can tomatoes and 1 can kidney beans and 1 lb. steak or chopped meat, tablespoon salt and paprika to suit taste.