Welsh Rarebit No. 3

Preparation info

    • Difficulty


Appears in

The Settlement Cook Book

By Lizzie Black Kander

Published 1903

  • About


  • 1 lb. fresh cheese, cut in dice
  • 1 tablespoon butter
  • 1 te


Melt butter in chafing dish, stir in cheese and dry ingredients. As cheese melts, add beer gradually, then the slightly beaten yolk of egg. Stir well and serve on toast.