Fresh Crab Meat and Green Peppers

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Preparation info

    • Difficulty


Appears in

The Settlement Cook Book

By Lizzie Black Kander

Published 1903

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  • 1 pt. crab meat
  • 2 green peppers
  • ½ pt. White sauce


Cook the crab meat in the White Sauce, and add the green peppers, cut in small pieces. Cook in a chafing dish.