Checker Board Sandwiches

Preparation info
    • Difficulty


Appears in

By Lizzie Black Kander

Published 1903

  • About


  • 1 inch slice Brown Bread
  • 1 inch slice Wheat Bread
  • Butter


Bake brown bread or graham bread in ordinary bread pans same size and shape as wheat bread. Cut in 1 inch slices! Butter thickly one slice of brown and one of wheat and press the buttered sides together. Cut this thick sandwich in 1