Matzos Crimsel No. 4

Name: Matzos Crimsel No. 4
Ingredients: 3 whites, beaten; ⅛ teaspoon salt; ¾ cup sugar; 1 tablespoon lemon juice; 1 lemon, grated rind; 3 matzos, soaked and squeezed dry; 2 tablespoons seed raisins, chopped; 2 tablespoons chopped almonds; 3 yolks of eggs

Preparation info

Difficulty
Easy

Appears in

The Settlement Cook Book

By Lizzie Black Kander

Published 1903

About

Ingredients

3 matzos, soaked and squeezed dry
2 tablespoons seed raisins, chopped
2 tablespoons

Stew
Dessert
Vegetarian

Method

Mix in the order given and drop from tablespoon in deep, hot fat. Serve hot with stewed prunes flavored with orange juice.