Fancy Ice Cream

• 4 eggs
• 1 cup powdered sugar
• 1 quart cream

Separate the eggs. Beat the yolks very light with the sugar; then add the whites beaten very stiff and the cream and freeze. When about half frozen add the macaroons, rolled, the marshmallows each cut in 8 pieces; the walnut meats and the cherries cut fine. Freeze.