Fancy Ice Cream

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Preparation info

    • Difficulty

      Easy

Appears in

The Settlement Cook Book

By Lizzie Black Kander

Published 1903

  • About

Ingredients

  • 4 eggs
  • 1 cup powdered sugar
  • 1 quart cream
  • 1 teaspoon vanilla
  • ¼ lb. stale macaroons
  • ¼ lb. marshmallows
  • ¼ lb. walnut meats
  • 12 candied cherries

Method

Separate the eggs. Beat the yolks very light with the sugar; then add the whites beaten very stiff and the cream and freeze. When about half frozen add the macaroons, rolled, the marshmallows each cut in 8 pieces; the walnut meats and the cherries cut fine. Freeze.