Peach Ice Cream No. 2

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Preparation info

    • Difficulty

      Easy

Appears in

The Settlement Cook Book

By Lizzie Black Kander

Published 1903

  • About

Ingredients

  • 6 yolks
  • cups sugar
  • 1 cup hot milk
  • 6 ripe peaches
  • 1 quart cream

Method

Stir yolks and sugar together, add milk, the peaches cut fine and mashed and cream. Freeze.