To Use Vanilla Bean for Ice Cream

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Preparation info

    • Difficulty

      Easy

Appears in

The Settlement Cook Book

By Lizzie Black Kander

Published 1903

  • About

Method

Split a vanilla bean, or a portion of one, and heat it with the milk and sugar. Then remove it, and scrape out the seeds and soft part. Mix them with a little sugar and add them to the cream.