Strawberry Parfait

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Preparation info

    • Difficulty

      Easy

Appears in

The Settlement Cook Book

By Lizzie Black Kander

Published 1903

  • About

Ingredients

  • 1 quart cream
  • 1 cup sugar
  • ½ pint strawberry juice

Method

Whip the cream, add sugar and fruit juice. Put into a mould and freeze three hours, using 4 parts ice to 1 of salt.