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Lizzie Black Kander

Yeast Krantz

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Preparation info
    • Difficulty

      Easy

Appears in
top 1000The Settlement Cook Book
The Settlement Cook Book

By Lizzie Black Kander

Published 1903

  • About

Ingredients

  • 1 cup lukewarm milk
  • 1 oz. compressed yeast
  • 1 cup

Method

Set the yeast with the lukewarm milk and stir in one cup of the flour, let stand in a warm place to raise. Cream the butter with the sugar, add the eggs one at a time and beat well; add flavoring, combine the two mixtures, add the remaining flour.

Place in a well greased, round form, with tube

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