Boiled Chocolate Frosting No. 1

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Preparation info

    • Difficulty

      Easy

Appears in

The Settlement Cook Book

By Lizzie Black Kander

Published 1903

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Method

To the above Boiled Frosting No. 1, add one ounce bitter chocolate, grated, or 3 bars of Maillard's chocolate, and stir into syrup before adding the beaten white of egg.