Sour Cream Cake

Preparation info
    • Difficulty

      Easy

Appears in

By Lizzie Black Kander

Published 1903

  • About

Ingredients

  • 1 cup sugar
  • 1 egg
  • 5 tablespoons of sour milk

Method

Beat egg lightly, add sugar and continue beating; then add sour milk and cream. Last the mixed and sifted dry ingredients. Bake in angel cake pan in moderate oven or in layer cake tins, and spread Sour Cream Filling, between layers.