Chocolate Cookies No. 1

Preparation info
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By Lizzie Black Kander

Published 1903

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  • ½ cup butter
  • cups sugar
  • 1 egg


Cream the butter, add sugar gradually, egg well beaten, salt and chocolate (melted). Beat well and add flour, mixed and sifted with baking powder, alternately with milk. Chill, roll very thin, then shape with a small cutter, first dipped in flour, and bake in a moderate oven 10 to 15 minutes.