Crisp Cookies

Preparation info
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By Lizzie Black Kander

Published 1903

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  • 2 tablespoons butter
  • 2 cups sugar
  • 2 eggs


Cream butter, add sugar, and stir, add eggs, mix well and add the rest of the ingredients, the soda, with the sour cream. Toss on floured board, roll out thin and cut into rounds.

Bake in shallow pans in a hot oven about 10 minutes.