Lebkuchen No. 1

Preparation info
    • Difficulty


Appears in

By Lizzie Black Kander

Published 1903

  • About


  • 4 whole eggs
  • 1 lb. light brown sugar
  • 2 cups flour


Beat eggs well with Dover beater, add sugar gradually, and beat again. Mix flour and cinnamon with chopped nuts and citron, and combine the two mixtures. Bake in three flat greased pans, in hot oven. When cool, cut into regular strips one-half inch wide, five inches long. Before taking out of pans, fro