Lizzie Black Kander

Rhubarb Sauce

Preparation info
    • Difficulty

      Easy

Appears in
top 1000The Settlement Cook Book
The Settlement Cook Book

By Lizzie Black Kander

Published 1903

  • About

Method

Skin and cut stalks of rhubarb in one-half inch pieces. Scald with boiling water. Let stand ten minutes and drain. Ad