Preparation info
    • Difficulty

      Easy

Appears in

By Lizzie Black Kander

Published 1903

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Ingredients

  • 2 lbs. large raisins, seeded and chopped
  • 1 lb. white loaf sugar
  • 1

Method

Put all in a stone jar, cover and stir every day for a week. Then strain, bottle and cork. Good in 10 or 12 days.