Dandelion Wine

Preparation info
    • Difficulty


Appears in

By Lizzie Black Kander

Published 1903

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  • 1 gallon dandelion flowers
  • 1 gallon boiling water
  • 3 lbs


Pick dandelion flowers early in the morning, taking care not to have a particle of the bitter stem attached. Pour the boiling water over the flowers and let stand three days. Strain and add the rest of the ingredients and let stand to ferment three weeks Strain and bottle.