Cucumber Relish No. 2

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Preparation info

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Appears in

The Settlement Cook Book

By Lizzie Black Kander

Published 1903

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  • 6 ripe cucumbers, peeled
  • 6 large green tomatoes
  • 6 large onions
  • 3 green peppers, seeded
  • 3 red peppers, seeded
  • ½ cup salt
  • ½ cup sugar
  • ½ cup white mustard seed
  • 1 tablespoon celery seed
  • Cold vinegar to cover


Press the first five ingredients through the food grinder or chop them fine. Drain in colander. Place in large pan, add salt, sugar, mustard and celery seed; mix thoroughly, cover well with cold vinegar and pack in pint cans, air tight.