Label
All
0
Clear all filters

Lime Water

Rate this recipe

Preparation info
    • Difficulty

      Easy

Appears in

By Lizzie Black Kander

Published 1903

  • About

Method

Pour 2 quarts boiling water over an inch cube unslacked lime; stir thoroughly and let stand over night; in the morning pour off the liquid that is clear and bottle for use. Keep i

Become a Premium Member to access this recipe

  • β€Œ
  • β€Œ
  • β€Œ
  • β€Œ
  • β€Œ
Download on the App Store
Pre-register on Google Play

Monthly plan

Annual plan

Part of


No reviews for this recipe

The licensor does not allow printing of this title