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4
Easy
By Vina Patel
Published 2024
If you’re on the hunt for an alternative to an egg for your morning meal, waffles made with protein-packed besan (gram/chickpea flour) are an excellent option for you. They make for a flavorful breakfast that will keep you feeling full until lunch. I like to make mine with fenugreek leaves as they really elevate the look and taste, but you can use spinach if that is what’s available. You can make this recipe in a waffle maker by simply spreading it on the machine and following the process a
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