Spicy Chickpea Crepes

The Gujarati pudla aka ‘puda’ is a vegetarian pancake made with gluten-free besan (gram/ chickpea flour). Pudla is commonly eaten in Gujarati households and only requires a little kitchen expertise. It is tasty, protein-packed and versatile, making it an excellent option for light suppers, breakfast or afternoon snacks. In addition, it’s easy to make - a convenient option after a long day at work.