Lemony Caesar Dressing

Caesar dressing might be the best thing that’s ever happened to the anchovy. This luxurious dressing opened the floodgate to anchovy fandom for hundreds of thousands (probably even millions) of people through the years. I double down on the anchovy flavor by adding a touch of Worcestershire sauce. And I add plenty of black pepper, because the creaminess of the emulsified egg yolk and oil holds up to a lot of bite. This dressing is a great match for a classic Caesar, like the