Smoked Salmon, Caramelized Onion & Fresh Pea Frittata

You might associate smoked salmon with the vacuum-packed, thinly sliced fillets that typically accompany a morning bagel. But smoked salmon in a tin can offers a world of breakfast possibilities. The best tinned salmon offers jewel-toned fillets infused with a rich cedar flavor, which work beautifully with a slice of toast and scrambled eggs, or in frittatas like this one, where the salmon teams up with caramelized onions and sweet, springlike fresh peas. I like to serve this with some deli