Tomato and Three-Cheese Quiche

Name: Tomato and Three-Cheese Quiche
Ingredients: Cheddar Crust; 2 ounces soft goat cheese, crumbled; 3 large eggs; ¾ cup half-and-half or milk; ¾ cup half-and-half or milk; ½ teaspoon hot sauce; ¼ teaspoon salt; 1 pound mixed ripe tomatoes, thinly sliced; ½ cup (2 ounces) shredded mozzarella cheese; ¼ teaspoon cracked black pepper

Preparation info

Makes
8
servings

Difficulty
Easy

Appears in

Tomatoes

By Julia Rutland

Published 2021

About

A blend of yellow, brown, plum, and cherry tomatoes makes this tart as pretty as it is delicious. Swap out the goat cheese for feta, brie, or shredded smoked Gouda for a change.

Ingredients

Cheddar Crust
2 ounces soft goat cheese, crumbled
3 large eggs
¾

Pie
Vegetarian

Method

Preheat oven to 375°.

Prepare Cheddar Crust and sprinkle dollops of goat cheese in the bottom.

Whisk together eggs, half-and-half, hot sauce, and salt in a bowl. Pour into crust.

Arrange tomatoes over egg mixture and sprinkle with mozzarella cheese and black pep