Avocado Sea Foam

Preparation info
    • Difficulty

      Easy

Appears in
Tradewinds & Coconuts: A Reminiscence and Recipes from the Pacific Islands

By Jennifer Brennan

Published 1997

  • About

Ingredients

  • 3 3-ounce packets of lime gelatin
  • 3 cups of hot water
  • 6 ta

Method

  1. Dissolve 1 packet of lime gelatin in 1 cup of hot water. Chill the mixture until it just begins to thicken but not set. Pour the liquid gelatin in a thin layer onto a large, silver buffet tray. Refrigerate the lined tray to set the gelatin and for use in Step 3, Avocado Sea Foam.
  2. In a large, non-reactive mixing bowl, dissolve the remaini