Vegetable and Peanut Stew

Preparation info
  • Serves

    4 to 6

    • Difficulty

      Easy

Appears in
Tradewinds & Coconuts: A Reminiscence and Recipes from the Pacific Islands

By Jennifer Brennan

Published 1997

  • About

Although peanuts were introduced to Papua New Guinea only (comparatively) recently, they are now cultivated and consumed in quantity, overtaking many indigenous nuts with their popularity due to their flavor and ease of preparation. Locally-ground peanut butter is commercially produced in Morobe Province. (Morobe is a port city almost due north of Port Moresby on the Huon Gulf.)

After my father spent the better part of 2 years in East Africa as engineer-in-charge of the British gove