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Roast Loin of Pork
Schab Pieczony
Preparation info
- Difficulty
Medium
Appears in
By Polanie Club
Published 1948
Ingredients
4 to 5 lbs. 1 teaspoon 1 ½ tabl
Method
Mix the ingredients and rub thoroughly into the loin. Roast at 325° uncovered from 4 to 5 hours, until tender.
A good crusty topping is made as follows:
1 ½ cups
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