Stuffing

Nadzienie

Preparation info
    • Difficulty

      Easy

Appears in
Treasured Polish Recipes for Americans

By Polanie Club

Published 1948

  • About

Ingredients

  • Turkey liver, chopped fine
  • 1 onion, minced
  • 6 tablespoon butter
  • 8

Method

Fry onion in butter until it becomes transparent, not brown. Add chopped liver and celery and fry. Moisten bread slightly. Mix all the ingredients and stuff turkey. You may add almond halves or half cup of black raisins and teaspoon of sugar.