Northern Pike Polish Style

Szczupak po Polsku

Preparation info
    • Difficulty

      Easy

Appears in
Treasured Polish Recipes for Americans

By Polanie Club

Published 1948

  • About

Ingredients

  • 1 northern pike
  • 10 peppercorns
  • 4 cups water

Method

Add to water in a pan the carrot, onion, celery stalk, peppercorns and ½ tablespoon lemon juice. Salt well. Put the cleaned fish into the pan and boil for 30 minutes. Meanwhile boil the eggs and chop them well. Heat 2 ta