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Polanie Club

Tomato Sauce

Sos Pomidorowy

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Preparation info
    • Difficulty

      Easy

Appears in
Treasured Polish Recipes for Americans
Treasured Polish Recipes for Americans

By Polanie Club

Published 1948

  • About

Ingredients

  • 2 tablespoon butter
  • 1 onion chopped fine
  • 1 tablespoon

Method

Melt one tablespoon butter, add flour. When it bubbles, add the meat stock. Simmer tomatoes and onion in the other tablespoon butter for ten minutes. Rub through sieve, add to the flour mixture. Salt to taste. Add sugar if desired.

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