Green Peas with Mushrooms

Groszek z Grzybami

Ingredients

  • 2 cups shelled fresh peas
  • ½ cup cooked mushrooms, chopped
  • 1 teaspoon salt
  • 2 tablespoon butter

Method

Shell peas. Boil in small amount of water until tender. Salt and drain. Saute mushrooms in butter. Add to peas and mix.

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