Potato Salad

Sałata z Kartofli

Ingredients

  • 6 large potatoes
  • 1 tablespoon parsley, minced
  • ½ cup mayonnaise
  • 1 tablespoon fresh dill, chopped
  • 1 apple
  • ½ cup sour cream
  • 2 stalks celery, cut fine
  • 3 tablespoon vinegar
  • 1 dill pickle, chopped fine
  • 1 teaspoon salt

Method

Cook potatoes in boiling salted water until tender. Peel and dice. While still warm, add mayonnaise and allow to chill thoroughly in refrigerator. To the chilled potatoes, qdd peeled and diced apple and remaining ingredients. Chill before serving.

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