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Dairy Dishes: Cabbage and Mushrooms
Preparation info
- Difficulty
Medium
Appears in
By Polanie Club
Published 1948
Ingredients
1 smallhead 1 small 2 cups
Method
Quarter cabbage and cook in salted water for 15 minutes. Drain, cool and chop fine. Saute onion in butter, add chopped mushrooms and fry 5 minutes. Add chopped cabbage and continue to fry until the flavors blend. Add sour cream and cool.
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