Cuisine
Course
Diet
Complexity
Era
Authors
Book
Dairy Dishes: Butter
Preparation info
Difficulty
Medium
Appears in
Ingredients
½ cup ½ cup - Grated rind of orange
- Juice of
1 1
Method
Mix until creamy. Spread on cakes and fold in two. Pour a teaspoon of brandy on each cake and light. Serve while hot.
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