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6
Easy
By Jennifer Paterson and Clarissa Dickson Wright
Published 1999
This is an ambitious dish, and will amaze and delight your friends. The technique of putting a tongue into a sausage casing is just as simple really as applying a condom, though, of course, a lot less fun. Although truffles are expensive, tongue is beautifully cheap and makes this an inexpensive dish to do. People are afraid of cooking tongue themselves, but it is really very easy, and once you have done it, you will never look back. The quality of freshly cooked tongue is usually infinitel