Making Stuffed Pasta

My Vegan & Gluten-Free Pasta Dough can be used to make many different types of pasta from fettuccine to lasagne, spaghetti to pappardelle. Making stuffed pasta is fantastic way to add an additional burst of flavour on top of using sauce. You can use all kinds of vegetables and vegan cheeses to create your filling however, just be sure to drain and remove as much liquid as possible before stuffing the pasta, to avoid the parcels splitting when they’re being cooked.