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6
Easy
1 hr
Published 2025
Imagine the classic lasagna dressed differently. White lasagna is a milder but delightful twist on an old favourite. I recommend being generous with the sauce and ensuring it isn’t too thick when you prepare it; otherwise, the dish might turn out a bit dry. Oh, and don’t forget… be liberal with the vegan mozzarella! This approach keeps the lasagna moist and flavourful, allowing each layer to meld beautifully while baking.
