Traditional Tomato Sauce

Preparation info
  • Makes

    1.6

    kg
    • Difficulty

      Easy

    • Ready in

      55 min

Appears in
Veganissimo!: The Plant-Based & Gluten-Free Italian Kitchen

By Antonio Alderuccio

Published 2025

  • About

Italian cuisine is renowned for its richness and simplicity, and at the heart of many classic Italian dishes lies a well-made tomato sauce. This traditional recipe is a staple in countless dishes, offering a burst of tangy, savoury flavours that elevate pasta, pizza and much more. Feel free to adjust the seasonings and spices to suit your taste preferences. You can also customize further with other ingredients such as carrots, celery or peppers for extra depth of flavour.