Mexican Chocolate Shako

Name: Mexican Chocolate Shako
Yield: Serves 2
Cuisine: Mexican
Ingredients: ½ tsp chipotle paste (optional); Handful of ice cubes; ½ tsp ground cinnamon; 2 Tbsp agave nectar; 1 Tbsp cocoa nibs (optional); 1 to 2 Tbsp cocoa powder, plus extra to garnish; 1½ cups [360 ml] oat, almond, or hazelnut milk; 1½ cups [360 ml] oat, almond, or hazelnut milk; 1 oz [30 g] vegan dark chocolate; 1½ cups [360 ml] oat, almond, or hazelnut milk

Preparation info

Serves
2

Difficulty
Easy

Appears in

V is for Vegan

By Kerstin Rodgers

Published 2015

About

A little spice to get you going in the morning. Dark chocolate lowers blood pressure and alleviates depression. Cocoa nibs are like amphetamines for the clean living.

Ingredients

1½ cups [360 ml] oat, almond, or hazelnut milk
1 oz [