Tofu Shakshouka

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Preparation info

  • Serves

    2

    • Difficulty

      Easy

Appears in

V is for Vegan

By Kerstin Rodgers

Published 2015

  • About

I visited Israel in 2012 and the food is downright amazing. These people like to eat and know what to eat. One of the most popular breakfasts is shakshouka, which is a dish of eggs cooked in a spicy red tomato sauce. I visited a vegetarian/vegan restaurant there called Ornella and Ella, and I had the tofu shakshouka. I was supposed to share it with my companion, but it was so delicious that I scoffed it all in one sitting. I’m a big fan of tofu for taking o

Ingredients

Method